Beach/Hornbeam

Burning time

Direct: 1–1,5 h
Indirect: 3–4 h

Ignition time: 14–18 min.

Heat development

Temperature peak: 800°C

Smoking behaviour

burns without smoke and sparks

Application

can be used for any grill

High-quality beech and hornbeam charcoal - perfect for restaurants and discerning barbecue fans.

Our beech and hornbeam charcoal from Western Ukraine is a high-quality natural product from sustainably managed forests. The charcoal is characterised by a very even grain size and excellent grilling and burning properties. Production takes place in a state-of-the-art retort production plant, where our experienced production managers and many years of cooperation enable us to produce a premium product with an optimally large grain size and high carbon content. The retort method guarantees a reproducibly high product quality. In addition, we pay attention to carefully selected wood and take the necessary time and rest in the charring process to ensure outstanding quality. So with our beech and hornbeam mix, you can experience first-class barbecue pleasure while paying attention to sustainability and environmental protection. This beech and hornbeam charcoal is of restaurant quality and, thanks to its coarse grain size, is particularly suitable for large-scale consumers in the catering trade, clubs and discerning amateur barbecuers.

Cost-efficient

Due to long burning time and high density, less coal is used

Versatile

Can be used in open and closed grills of all sizes

Barbecue with beech and hornbeam charcoal

Beech and hornbeam charcoal is one of the most commonly used charcoals for barbecuing. The wood of the beech is very firm and therefore has a high calorific value. The beech and hornbeam charcoal has a long burning time of up to 4 hours and reaches high temperatures of up to 800 °C. The barbecue charcoal is quick and easy to ignite and is smoke and spark-free. Ash fallout is also low, which makes cleaning the barbecue easier. Our beech and hornbeam mix has medium to large pieces with an even grain size. The characteristic aroma that the charcoal develops during grilling gives the grilled food a special note. This charcoal is suitable for almost all grills and grilling types - from kettle grills to large shish kebabs to ceramic grills. With its balanced combination of burning time, heat development and aroma, it is an excellent choice for all barbecue fans.

Beech and hornbeam charcoal as a sustainable alternative for your barbecue

The pure beech and hornbeam charcoal we sell is sourced exclusively from sustainably managed forests and the charcoal is FSC certified. We place great emphasis on careful forestry management to preserve the forests for the long term. Each log is numbered to ensure full traceability from production to sale.